For those who value exceptional cuisine, absolute discretion, and seamless service, I am available as a personal private chef on a short-term basis worldwide.

With a career spanning Michelin-level kitchens, exclusive resorts, private estates, and luxury retreats across Europe, the Pacific, and the Middle East, I bring a wealth of international expertise to the table. My approach combines technical precision with a bespoke, highly personal touch—ensuring each dining experience is as unique as the guest.

What I Offer:

• Bespoke Culinary Experiences – tailored menus curated to your exact preferences, dietary requirements, and cultural tastes

• Complete Discretion – private and secure service, with NDA agreements available upon request

• Global Availability – willing to travel internationally at short notice

• Concierge-Level Service – seamless integration with household staff, event teams, or yacht crews to ensure a flawless experience

Whether you are hosting an intimate dinner, entertaining distinguished guests, or seeking a private chef for a luxury villa, yacht, or retreat, my role is to create an atmosphere of ease, elegance, and unforgettable flavor—anywhere in the world.

Confidential, discreet, and tailored to you.

Behind every great restaurant is more than just good food — it’s a balance of vision, execution, and experience. With years spent leading kitchens in luxury resorts, private estates, and international dining destinations, I understand what it takes to deliver consistency, creativity, and excellence.

I work with restaurants, resorts, and hospitality groups to refine concepts, elevate menus, streamline operations, and create memorable guest experiences. Whether you’re launching a new venue, refreshing an existing offering, or training your team to perform at the highest standard, I bring a hands-on approach backed by global culinary expertise.

Areas of Focus:

• Concept development and menu creation

• Sourcing and showcasing regional produce

• Kitchen design and workflow optimisation

• Staff training and mentorship

• Guest experience and service integration

My goal is simple: to help you create a dining experience that not only stands out but lasts.

Great things happen when food and creativity come together. I love working with brands, creators, and storytellers who share a passion for adventure, flavour, and originality.

From co-creating digital content and recipe development to live activations, product launches, and travel experiences, I bring both culinary expertise and a fresh, adventurous perspective. Whether it’s behind the stove, on camera, or out in the wild, I collaborate in a way that feels authentic and memorable.

If you’re looking for a chef who can elevate your brand story through food — and make it engaging, shareable, and unforgettable — let’s talk.

If you’re looking for a chef for television, digital content, brand partnerships, interviews, live demonstrations, or special projects — I’d love to hear from you.

With experience across broadcast media, social platforms, live events, and international kitchens, I bring both culinary expertise and on-camera presence. Whether you need a guest chef, cooking talent, travel food storytelling, or collaboration on unique culinary projects, I am available to discuss opportunities.

For all media, press, or partnership enquiries, please get in touch and let’s explore how we can work together.